Featured Coffees

Produced by 705 smallholders working with Tracon Coffee, an Ethiopian exporter specializing in high-quality coffees. This honey-processed lot comes from Worka Chelchele, Gedeo zone in Ethiopia. Expect an elegant cup with delicate florals, creamy vanilla bean, and with a touch of lime and hint of red fruits.

Tasting Notes: Soft Florals, vanilla cream, touch of lime

Region: Worka Chelchele, Gedeo, Ethiopia

Elevation: 1944 masl

Cultivar: Kurume, Dega, Wolisho

Process: Red Honey (coffee cherries are gently depulped, leaving larger amount of mucilage than a white honey process coffee, and less frequent turning and slower drying times).

Bella Vista Community

Mayan Harvest Women’s Group is sourced from 168 family-owned farms located in communities within the municipality of Bella Vista in the state of Chiapas, Mexico. Rosalba Cifuentes Tovia is the director and founder of Mayan Harvest and grew up around coffee in the rural Bella Vista community. She found Mayan Harvest Coffee to process, export, and import coffee. Her work over the last decade focuses on empowering a growing community of women coffee growers towards sustainability. She works with women producers in the community to promote their coffees and improve quality. These efforts allow producers to earn higher prices and reinvest in better agricultural practices and improve the livelihoods for their families.

Tasting Notes: Golden Raisin, Plum, Milk Chocolate

Region: Chiapas, Mexico

Process: Washed

Directly sourced from Campo Hermoso

Edwin, known as “the alchemist,” carefully crafts each batch into a true masterpiece. The cherries were harvested at peak ripeness, gently cleaned, and fermented using low-oxygen and carbonic maceration techniques with natural yeast, dehydrated fruits, and organic cinnamon. Pulped at black-honey level, the coffee was slow-dried in a controlled greenhouse and stabilized with cinnamon and dehydrated pulp before being cleaned, cupped, graded, and stored under optimal conditions.

Tasting Notes:
Sun-kissed strawberries • Warm cinnamon and spices • Chocolate

Region: Circasia, Quindio

Elevation: 1650 masl

Cultivar: Caturra

Process: Honey